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Food

*** now serving our WINTER MENU ***

FOOD IS SERVED EVERY NIGHT (+ SUNDAY LUNCH) UNTIL ABOUT 10pm

All our food is handmade using local, fantastic quality, full-flavoured free-range ingredients

Our food is more a little something to compliment your evening rather than an extensive menu. Having said that, the food we do offer is of very high quality and mostly locally sourced.

WINTER MENU: Hot tasty Farmcafe pies served with a chunk of warm buttered Trencher bread

SUMMER MENU: Our Ploughman's - 2 local cheeses, local chutneys & Huffer bread

WINTER MENU - our cheesy Trenchers are baked in our wood-fired range with melted local Shipcord Vintage cheese

Our WINTER MENU comes into play when there's frost on the ground - & then the eagerly-awaited Farmcafe pies return. These pies are handmade for us using local ingredients & then we heat them in our wood-fired range in the public bar.  The tasty 'Hot Cheesey Trencher' (local cheese melted onto Trencher bread and topped with smoked paprika) is also a popular winter offering, as are the locally made free-range Scotch Eggs & Nossage Rolls (both served cold). If pies are low on stock we will sometimes knock up a batch of Smokey Bean Stew or Vegetable Chilli - both made using local ingredients and slow cooked in the range.

Our SUMMER MENU includes a wonderful local Cheese Ploughman's (entirely local ingredients - even the butter!) featuring two local cheeses, a chunk of 'huffer' bread (made using local ingredients and cooked in a wood-fired oven), local chutneys & pickled onion. Our Sweffling pizza is made using sundried tomato pesto, Sweffling wild garlic pesto, Shipcord Vintage cheese and a sprinkling of herbs. Small, but packed with flavour! Also available is the amazing Smokey Chilli pizza - with Stokes chilli jam & smoked paprika
Our tasty Pork Pies are made for us by the lovely folks at The Farmcafe - using Blythburgh free range pork. They are served with a pickled onion and some Stokes Sticky Pickle.
We also offer cheese & pickle rolls - again all made using the above fantastic ingredients.

SNACKS include local roasted & salted broad beans, tasty crisps (from Brown Bag

we offer a wide range of very good quality snacks

the perfect accompaniment to a pint

Bombay mix

Thanks to Craig Girling for most of the photos on this page